Reblochon Cheese CHF 35.-
A cheese tartelette with sweet onions and lovage
****
Duck Liver CHF 38.-
Just fried, plums, butter and citrus fruits
Sweet water fish CHF 62.-
Lemon butter pan fried pike perch just with caraway seeds and Safran
Game CHF 70.-
Deer filet and « spätzli» red cabbage and raspberries vinegar
Assorted cheese from our region CHF 28.-
Sprinkles CHF 30.-
Nuts, chocolate and flowing praline
****
Ticino CHF 30.-
Creamy chestnuts and meringues
Menus for the entire table
MENUS INSPIRATION – TOLKIEN
Amuse bouche
****
Reblochon Cheese
A cheese tartelette with sweet onions and lovage
****
Sweet water fish
Lemon butter pan fried pike perch just with caraway seeds and Safran
****
Game
Deer filet and « spätzli» red cabbage and raspberries vinegar
****
Sprinkles
Nuts, chocolate and flowing praline
****
Sweets
MENUS DECOUVERTE – GOETHE
Amuse bouche
****
Reblochon Cheese
A cheese tartelette with sweet onions and lovage
****
Duck Liver
Just fried, plums, butter and citrus fruits
****
Sweet water fish
Lemon butter pan fried pike perch just with caraway seeds and Safran
****
Game
Deer filet and « spätzli» red cabbage and raspberries vinegar
****
Cheese
Assorted cheese from our region
Ticino
Creamy chestnuts and meringues
****
Sweets
Meat and fish from Switzerland, France and Italy / List of allergens on request / All prices include VAT. Service included
(Cancellations can be made free of charge 24 hours before arrival, otherwise a fee of CHF 50 per person will be charged).